Resep sedap Mix fruit Srikhand(diabetic recipe)
Mix fruit Srikhand(diabetic recipe) ~ memang waktu ini sedang banyak dicari oleh sebagian orang disekitar kita, salah satunya kamu. Mereka memang sudah terbiasa menggunakan internet di HP untuk mendapatkan informasi gambar untuk dijadikan wawasan. Selanjutnya adalah gambar berkaitan dengan Mix fruit Srikhand(diabetic recipe) yang bisa kalian jadikan wawasan. Shrikhand is no longer out of reach of diabetics! This delectable Mixed Fruit Shrikhand keeps the fat in check by using low-fat curds and replacing sugar with sugar substitute. This delectable Mixed Fruit Shrikhand keeps the fat in check by using low-fat curds and replacing sugar with sugar substitute. **Disclaimer: It is highly recommended that this recipe be relished by diabetics only occasionally and in small quantities.
Shrikhand Recipe with step by step pics. Shrikhand is a traditional indian sweet made with hung curd and flavored with saffron and For a fruit based shrikhand, just add the puree or the pulp of the fruit after blending the hung curd and then again blend. Here is a traditional recipe to make Shrikhand. anda mampu membuat Mix fruit Srikhand(diabetic recipe) memanfaatkan 8 bahan 4 langkah. Berikut cara anda untuk memasaknya.
Ingredients of Mix fruit Srikhand(diabetic recipe)
- Siapkan juga 1 1/2 cup of chopped mixed fruits( apple,orange,grapes,pomegranate etc.
- Siapkan juga 1 cup of hung low-fat curd(dahi),refer handy tip.
- Siapkan juga 1/2 bowl of chopped dry fruits(cashew,almond).
- Siapkan juga 6-8 of mint leaves.
- Sediakan A few of saffron strands.
- Sediakan 1 tbsp of warm milk.
- Siapkan juga 1 tbsp of sugar substitute.
- Siapkan juga 1/4 tsp of cardamom powder.
Shrikhand is a sweet dish made using hung curd and powdered sugar and is usually served with puri. It is basically an assortment of silky smooth curd, a hint of flavoring and a crunch of dry fruits. Tags: Diabetes recipes Fruits Healthy festivities. So go ahead and stock your refrigerator with this yummy sweet delight — mixed fruit shrikhand.
Intruksi cara memasak Mix fruit Srikhand(diabetic recipe)
- Collect all ingredients..
- Combined the milk and saffron in a small bowl and mix well til the saffron dissolves. Keep a side. Combine the curd,saffron-milk mixture,sugar substitute and cardamom powder in a bowl and mix well using a whisk..
- Refrigerate for at least an hour. Just before serving, placed ¼ of the mixed fruits in to a serving glass or bowl and top with ¼ of the chilled srikhand. Garnish with chopped dry fruits and mint leaves..
- Handy tips- 2 cups of low fat curd,when tied in a muslin cloth and hand for 1½ hour. Will yield 1 cup of hung low-fat-curds..
Fruit Srikhand Recipe - A fruity shrikhand. Take the hung yogurt in a bowl. Add powdered sugar and mango pulp and whisk well. Add to fruit and mix well. Shrikhand (Matho, Amrakhand, Fruitkhand) - A quick dessert made with yogurt.
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