Step by step membuat enak Pumpkin ki sabji

Pumpkin ki sabji ~ memang akhir-akhir ini sedang banyak dicari oleh pengguna disekitar kita, salah satunya Anda. Mereka memang sudah terbiasa menggunakan internet di HP untuk mencari informasi gambar untuk dijadikan inspirasi. Berikutnya merupakan gambar berkaitan dengan Pumpkin ki sabji yang bisa sobat jadikan ide. The kaddu ki sabzi is easy and simple. Home » Recipes » Vegetable Recipes » pumpkin bhaji Pumpkin bhaji recipe with step by step photos - Simple, easy and minimally spiced pumpkin sabzi.

Pethe ki Sabzi is made by cooking pumpkin chunks with an abundance of spices to give it a A bite of the kaddu ki sabzi will give you the sweetness of the pumpkin, along with. Home » FoodFood » Turban Tadka » Easy Pumpkin ki Sabzi. This red pumpkin preparation proves that this vegetable can be very tasty too. anda dapat membuat Pumpkin ki sabji gunakan 12 bahan 5 langkah. Inilah langkah-langkah untuk membuatnya.

Ingredients of Pumpkin ki sabji

1. Siapkan juga 500 gm of pumpkin (kashifal/kaddu).
2. Persiapkan 1/2 tsp of Mustard seeds.
3. Persiapkan as needed of curry leaves.
4. Siapkan juga 1 tsp of methi dhanya Dal (fenugreek seeds pulse).
5. Siapkan juga 2-3 of green chillies finely chopped.
6. Siapkan juga 1 tsp of mango powder.
7. Siapkan juga as per taste of Red chilli powder.
8. Persiapkan 1/2 tsp of turmeric powder.
9. Sediakan 1 tsp of coriander powder.
10. Persiapkan to taste of Salt.
11. Sediakan 2 tsp of grated jaggery (optional) (if you are diabetic avoid it).
12. Siapkan juga as needed of Oil for Tadka.

This dish can be a bit sweet depending on the Pumpkin. It is easy to make and very nutritious. Kaddu ki sabzi recipe - a vegetable side dish made from pumpkin that goes perfect with hot pooris. It is QUICK recipe yet delicious.

Intruksi cara memasak Pumpkin ki sabji

1. Wash pumpkin. Remove it's peels & cut into square pieces..
2. Heat oil in Kadhai. Add mustard seeds. Once it splatter add methi Dhanya Dal (methi Koriya),curry leaves. Saute until brown. Add pumpkin, green chillies. Mix properly.
3. Add turmeric powder, red chilli powder & coriander powder. Mix all..
4. Cover it with lid & cook on medium heat for 7-8 minutes. Once it tender add salt, jaggery & mango powder. Saute again for 4-5 minutes..
5. Once done. Serve with chapati..

What to expect from this sabji? Pumpkin Curry with Lentil - Kaddu ki Sabzi. Fall is the perfect time to try out this perfect pumpkin curry! Kaddu Ki Sabzi Recip is a Quick, spicy and sweet kaddu sabzi or pumpkin sabzi that can be made for special occasions. Here is the step by step Kaddu ki Sabzi recipe with pictures.

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